Started as a masala & pickle company 40 years ago in Madurai, famously known as Eagle Masala, was into export for the past 4 decades and also supplied for the local caterers in the last decade. Second generation entrepreneur Mr. Sathish Kumar has been involved in the food industry since childhood and his passion/interest in cooking has made him venture into catering services in the name of Eagle Catering & Events. Now it is capable of doing catering indoors and outdoors for 50 to 5000 members.

There are two types of catering as Regular and Premium. They serve South India, North India, Chinese & Traditional food types and these foods are prepared by the natives to get the original taste and tradition. They also undertake bulk guest orders for Diwali and other festivals. Another specialty is buffet system. They do all sorts of setup for buffet system.